Shift Leader at Vlaamsch Broodhuys Schiedam – Atelier.
Vlaamsch Broodhuys schiedam | uur | Schiedam
Assistant Store Manager at Vlaamsch Broodhuys Schiedam. Together, you ensure a great experience for customers and colleagues. During your shift, you actively guide and motivate the employees under your responsibility. During your shift, you actively guide and motivate the employees under your responsibility. Thanks to your enthusiasm and good sense of humor, you build a close-knit and friendly team that warmly welcomes customers to the store. In addition to preparing Dimitri's sandwiches and drinks, you support the Store Manager in creating schedules, placing orders, and inventory management. After two weeks, you are ready: you are now a true bread ambassador!
About Vlaamsch Broodhuys
Vlaamsch Broodhuys bakes like top chefs cook, with high-quality ingredients, culinary passion, and years of experience. Since 1996, Dimitri Roels and his bakers have been baking nutritious and flavorful sourdough bread. Vlaamsch Broodhuys introduced top chefs and later also Dutch households to bread as it is meant to be. Dimitri Roels knew he had a pioneering role at that time. He was already confident and had a mission to make people consciously enjoy bread again, every day. With success, because anyone who smells the scent of real bread can never go back. Good bread connects people at the table and is an integral part of our bread culture. Additionally, at Vlaamsch Broodhuys, we make all pastries in-house.
What will you do:
- Support the Store Manager in creating schedules and managing inventory.
- Guide new employees so they can grow confidently in their roles.
- Inspire customers and make them enjoy our delicious products, such as Dimitri's sandwiches and fresh drinks.
- Show enthusiasm and take a lot of initiative in your work.
- Gain experience in leadership and work in a guest-focused environment.
What we expect from you:
- Enthusiasm and a passion for helping others.
- Affinity with hospitality and the restaurant industry.
- Eagerness to learn and a desire to grow in your field.
- Solution-oriented thinking and a hands-on mentality.
- Availability for a minimum of 2 days per week, including weekdays and weekends.
What we offer:
- A friendly team and a versatile job.
- Opportunities for growth within our company.
- A valuable training period where you will learn everything about our beautiful bread and pastries.
- Of course, you can enjoy our delicious bread every day.
- Compensation according to the hospitality industry collective labor agreement (cao).
Does this sound like an exciting challenge for you? Don't hesitate to apply! We look forward to welcoming you to our team.